Porta da Ravessa Reserva White is a D.O.C. Alentejo with 500,000 bottles produced.   It’s a wine made from the grape varieties Fernão Pires and Arinto grown mostly in granite soils but also in clay-limestone and schist.   It displays a youthful citrine color with a fresh aroma, slight toasted notes that give complexity, well integrated and elegant acidity on the palate, with a full and balanced finishing.

AR Special Harvest White is a D.O.C. Alentejo from which 100.000 bottles were produced. It is a wine elaborated from the varieties Fernão Pires, Roupeiro and Verdelho, mostly grown in granite soils but also clay-limestone and schist. It has a yellow citrine color with intense fruity aroma. In the mouth, it shows a balanced and persistent taste.

Anta da Serra White is a D.O.C. Alentejo with 200,000 bottles produced.   It’s a wine made from the vine varieties Fernão Pires and Arinto grown mostly in granite soils but also in clay-limestone and schist.   It displays a citrine yellow color and an intense aroma with white pulp fruit and orange blossoms hints and a fresh, creamy and persistent taste.

Porta da Ravessa Reserva White is a D.O.C. Alentejo with 106,000 bottles produced.   It’s a wine made from the grape varieties Fernão Pires, Arinto and Semillon grown mostly in granite soils but also in clay-limestone and schist.   It displays a citrine yellow color with an intense fruity aroma, hints of wood and a light and fresh flavor.

AR Reserva Branco is a Alentejo Regional Wine from which 6,300 bottles were produced. It is a wine made from the Chardonnay, Arinto and Viognier varieties planted in mainly granitic but also clay-limestone and schist soils. It has a citric yellow color with citrus blossoms aroma. In the mouth shows a light and very fresh taste with a noble and persistent structure.