Albarrada White is a D.O.C. Alentejo from which 200,000 bottles were produced. It is a wine made from the Roupeiro, Arinto and Fernão Pires varieties, planted in mainly granitic but also clay-limestone and schist soils. It presents a citrus yellow color, intense fruity aroma and a light, fresh taste.

Porta da Ravessa Reserva White is a D.O.C. Alentejo with 500,000 bottles produced.   It’s a wine made from the grape varieties Fernão Pires and Arinto grown mostly in granite soils but also in clay-limestone and schist.   It displays a youthful citrine color with a fresh aroma, slight toasted notes that give complexity, well integrated and elegant acidity on the palate, with a full and balanced finishing.

Maré Viva White is an Alentejo Regional Wine with 300,000 bottles produced.   It’s a wine made from the grape varieties Roupeiro and Rabo de Ovelha grown mostly in granite soils but also in clay-limestone and schist.   It displays a citrus yellow colour, fruity aroma and a light, fresh flavor.

AR Reserva Branco is a Alentejo Regional Wine from which 6,300 bottles were produced. It is a wine made from the Chardonnay, Arinto and Viognier varieties planted in mainly granitic but also clay-limestone and schist soils. It has a citric yellow color with citrus blossoms aroma. In the mouth shows a light and very fresh taste with a noble and persistent structure.

Maré Viva White Selection is a D.O.C. Alentejo with 200,000 bottles produced.   It’s a wine made from the grapes varieties Fernão Pires, Roupeiro and Verdelho grown mostly in granite soils but also in clay-limestone and schist.   It displays a citrine yellow color with an intense and fruity aroma, with a persistent and well balanced taste.