Porta da Ravessa Rosé
Porta da Ravessa Rosé is a D.O.C. Alentejo with 40,000 bottles produced.
It’s a wine made from the grape varieties Aragonez and Castelão grown mostly in granite soils but also in clay-limestone and schist.
It displays an accentuated rosy colour with an intense fruited aroma and a light and fresh taste.
Bottles should be stored horizontally in a dark, well aired place at between 12ºC and 13ºC and at a relative humidity of around 60%.
It should be served at a temperature of 8º C.
Additional information
| Variety | Aragonez, Castelão |
|---|
Reviews
There are no reviews yet.