Real Lavrador Red
Real Lavrador Red is an Alentejo Regional Wine with 1,750,000 bottles produced.
It’s a wine made from the vine varieties Castelão, Trincadeira and Aragonez grown mostly in granite soils but also in clay-limestone and schist.
It displays a ruby color, with red fruit aroma, a smooth and rounded tannins.
Bottles should be stored horizontally in a dark, well aired place at between 12 and 13ºC and at a relative humidity of around 60%.
It should be served at a temperature of 18º C.
Aragonez, Castelão, Trincadeira