Porta da Ravessa Reserva Red
Porta da Ravessa Reserva Red is an Alentejo Regional Wine with 400,000 bottles produced.
It’s a wine made from the grape varieties Alicante Bouschet, Touriga Nacional and Syrah grown mostly in granite soils but also in clay-limestone and schist.
It displays an intense ruby color with red fruits aroma and hints of vanilla. Full-bodied with velvety flavour.
These bottles should be stored horizontally in a dark, well aired place, with a room temperature between 12º – 13º C and a relative humidity of approximately 60 %
It should be served at a temperature between 16º – 18º C
» Silver Medal (Catavinum World Wine & Spirits Competition 2018)
» Gold Medal (Citadelles du Vin 2017)
» Gold Medal (Berliner Wein Trophy 2017)
» Silver Medal (Mundus Vini 2017)
» Bronze Medal (Challenge International du Vin 2017)
» Gold Medal (Concours Mondial de Bruxelles 2017)
» Honorable Mention (Decanter 2017)
» Gold Medal (Berliner Wein Trophy 2016)
» Silver Medal (Challenge International du Vin 2016)
» Honor Diploma (XIII Encontro de Vinhos Extremadura-Alentejo 2015)
» Best of Region (Concurso Uva de Ouro 2015)
Additional information
Variety | Alicante Bouschet, Syrah |
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