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Anta da Serra Red is a D.O.C. Alentejo with 400,000 bottles produced. It’s a wine made from the vine varieties Aragonez, Alicante Bouschet an Trincadeira grown mostly in granite soils but also in clay-limestone and schist. It displays an intense ruby color with red fruit aroma and hints of vanilla with a full-bodied, velvety flavour.