Anta da Serra Red is a D.O.C. Alentejo with 400,000 bottles produced.
It’s a wine made from the vine varieties Aragonez, Alicante Bouschet an Trincadeira grown mostly in granite soils but also in clay-limestone and schist.
It displays an intense ruby color with red fruit aroma and hints of vanilla with a full-bodied, velvety flavour.
